Prepared Cakes for Weddings and Special Occasions

All About the Cake

Having a wedding or function that needs a special cake or dessert?

Cindy Poginy, the owner of All About the Cake and a certified Wilton Instructor, has been making wedding cakes and specialty cakes for years.

All About the Cake will make and deliver its specialty cakes and cupcakes throughout Northeastern Vermont, including St. Johnsbury, as well as Littleton, NH.

A confectionery artist, Cindy fashions lace and floral arrangements along her beautifully designed multi-tiered cakes.

Cindy's lace and floral arrangements are edible and handmade.

Pick a Flavor

Pick a Frosting

Pick a Filling

White, Yellow and Chocolate - no additional cost

Confetti, Strawberry, Raspberry, Lemon, Orange, Maple, Almond, Hazelnut, Peanut Butter, Carrot, Red Velvet, Tiramisu

Buttercream or Buttercream Mousse in flavors:

Vanilla, Chocolate, Cream Cheese, Coconut, Strawberry, Raspberry, Lemon, Orange, Maple, Almond, Hazelnut, Peanut Butter, Mint, Chocolate Mint, Cappuccino, Espresso, Irish Cream

Flavored Frosting, Fresh Fruit, Fruit Spread, Pudding or a Nut Butter.

Choose your Flavor, Frosting and Filling for your unique, hand crafted cake.

Cakes are made on the premises and made to order.

You may have your cake delivered or available for pick up at our Wheelock, Vermont location or on Route 5 in Coventry, Vermont.

Please call or email in advance for specialty cakes or cupcakes.

For wedding cakes please contact us for an appointment.

Scheduling Your Wedding Cake

First Meeting

We meet to discuss your budget, price and approximate number of guests.

I have hundreds of wedding and specialty cake photos for you to peruse. You might narrow down your Wedding Cake to several different styles.

At that time, if you decide to hire All About the Cake a 50% deposit is required to hold your date.

Second Meeting

You may sample flavors, fillings and cake. You will be asked to decide upon your design, flavor and filling at that time and confirm a head count.

Remainder of balance is due one week before Wedding.

Partial funding for development of this website made possible by a Rural Business Enterprise Grant through the Northern Community Investment Corporation from USDA Rural Development.